![]() ![]() Also assists in supervising all kitchen areas to ensure a consistent, high-quality product is produced. Boston, MA 02115: Reliably commute or willing to relocate with an employer-provided relocation package (Required). Sous Chef - Seasonal Hand Picked Hotels 3.6 Jersey JE3 £38,631 a year Use of Health Club facilities including gym and swimming pool. Sous Chef is responsible to assist the Executive Chef for overall kitchen operation, ensuring maximum guest satisfaction, through planning, organizing, directing, and controlling the Kitchen operation and administration. Exhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food-related functions. Job ID: 14642 Rank: Sous Chef Employment Type: Permanent Joining Date: Type of Vessel: Passenger Ship Engine Details: Wartsila 12V-32 DWT /. ![]()
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